Please note this is a sample menu.
For the most up to date menu, please contact londondining@andaz.com or +44 207 618 7400
for the table
£17
CHARCUTERIE PLATTER
parma ham, salami di milano, chorizo, pickles, bread
£17
£14
SEASONAL british cheese selection
by 'Androuet' in Spitalfields, served with biscuits & homemade chutney
£14
£20
Charcuterie & cheese SELECTION
a selection of fine meats & British cheese
£20
beginnings
£10
Avocado Garden
quinoa, hummus & pomegranate
£10
£8
Butternut Squash Veloute
wild mushroom, shaved parmesan & croutons
£8
£10
Burrata & Peaches
heirloom tomatoes, black olive crumb & basil pesto
£10
£9
/
£12
Roast Chicken Salad
grapefruit, mint, parsley, red onion, croutons & house dressing
£9
/
£12
£11
Gin & Tonic Salmon
gin cured salmon, lemon tonic gel, avocado, dill & rye crisp
£11
£10
Crab Scotch Egg
mango salsa, curried aioli & coriander
£10
£11
Game Terrine
baby beets, rhubarb and homemade beetroot ketchup
£11
£13
Pan Seared Scallops
chorizo, sweetcorn salsa & piquillo pepper jus
£13
Middle
£16
Courgette & Broad Bean Risotto
green peas, ricotta, basil pesto, pea shoots & lemon
£16
£20
Roast Lamb Rump
braised lamb shoulder risotto, peas, broad beans & lamb jus
£20
£18
Parmesan Gnocchi
semi sun dried tomatoes, mozzarella & basil pesto
£18
£18
Venison Ragout
slow braised venison, crumbled feta, basil & rigatoni
£18
£16
King Prawn, Crayfish & Rocket Linguine
chilli, garlic, red onion & parsley
£16
£19
Roast Corn-fed Chicken
courgette puree, warm quinoa & bean salad, & tomato dressing
£19
£20
Pan Roasted Cod
stuffed baby squid, sweet potato, squid ink aioli & sauce vierge
£20
£20
Torched Cornish Mackerel
spiced potato, kohlrabi & apple salad with a mint dressing
£20
GRILLS
sauces – peppercorn / bearnaise / red wine jus / horseradish / tartar / blue cheese butter / chimichurri
£26
RIBEYE STEAK
250g - all our steaks are 28 days aged and served with Portobello mushroom & shallot
£26
£26
SIRLOIN STEAK
240g - all our steaks are 28 days aged and served with Portobello mushroom & shallot
£26
£21
TUNA LOIN
200g
£21
SIDES
£5
SAUTÉED SPINACH & SHALLOT BUTTER
£5
£5
MASHED POTATO
£5
£5
BUTTERED FRENCH BEANS
£5
£5
HEIRLOOM TOMATO SALAD
£5
£5
CHUNKY CHIPS
£5
£5
FRENCH FRIES
£5
£5
MIXED LEAVES
£5
desserts
£7
APPLE & CINNAMON TERRINE
hazelnut crumble, tonka bean custard, tonka bean ice cream
£7
£7
caramelised banana mille-feuille
fresh mango, baileys ice cream
£7
£7
date pudding & roasted pear
pear puree, pecan toffee sauce, vanilla ice cream
£7
£14
SEASONAL 'ANDROUET' SPITALFIELDS CHEESE SELECTION
biscuits & homemade chutney
£14
£7
SELECTION OF HOMEMADE ICE CREAMS & SORBETS
for flavours, please ask your waiter
£7
hot beverages
£4
AMERICANO
£4
£4
ESPRESSO / RISTRETTO
£4
£4.5
DOUBLE ESPRESSO
£4.5
£4.5
CAPPUCCINO / LATTE / FLAT WHITE
£4.5
£4.5
MOCHA / HOT CHOCOLATE
£4.5
£5.5
/
£6.5
CAFETERIE
£5.5
/
£6.5
£4.5
ICED COFFEE
£4.5
£10
SELECTION OF LIQUOR COFFEES
£10
Food Allergies & Intolerances If you have any food allergy or intolerance please speak to our staff before you order.
A discretionary 12.5% service will be added to your bill. VAT is inclusive at the current rate.